Gluten Free Dairy Free Keto Low Carb Whole 30
Makes 1 doz
Prep 10 minutes
Total 15 minutes
INGREDIENTS
1 cup coconut cream
40 drops or 2 squirts of vanilla creme stevia
1 T ground chia seed
½ cup blackberries
Soften coconut cream by placing the jar in a pan of water and heating slowly. Add all ingredients into food processor and blend till smooth.
Shape into balls or put into silicone mold and put in freezer until hardened. Keep in fridge or freezer.
7g Fat 1g Protein 1g Net Carbs KETO GRADE A